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On Lifetime Friendships and Everything in Between

On Lifetime Friendships and Everything in Between

This blog was drafted in the Houston Airport, the day after the last of my childhood friends got married. I was sitting there, waiting for my flight, and I just started writing.

Who knows why we write. Who knows why certain events stand out to us, why we get stuck on thoughts, but in that airport I was stuck on these relationships. In the sidebar of this very blog I have quoted Flannery O’Conner. “I write to discover what I know.” This is that kind of blog post, where I may come to no conclusion.

Still, when I think about lifelong friendships I immediately think of my husband, who was homeschooled. All of his lifelong friends share his blood. Though he is supportive, he does not understand my desire to keep old friends. Perhaps this blog is a quest to try again to explain. As I write that line–my desire to keep old friends–I realize that it’s not me keeping these friendships at all. They just are. After 27 years, these relationships keep themselves.

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This weekend, one of my very best childhood friends was married. Now she’s on her honeymoon and I’m sitting in an airport restaurant. I am filled with tacos and nostalgia.

Years of water tell the beginning of our friendship: a river, an ocean, an inlet, a swimming pool. Together they tell stories of smiles and survival.

We lived through elementary school and puberty, high school and graduation. There are five of us girls who are still close, who spent the weekend together as adults, who just want to know that even though the memories are beautiful, the future of our friendship is available too.

Available. Uncertain, unwritten, that the future holds promise and the current holds air, holds breath, holds that which is necessary for the continuation of life.

I am wrought with a heartache that misses all the moments, a sentimentality that wants my eyes to sob.

My eyes have released enough: at a wedding so beautiful and perfect, at a garden so lush, when two families were united by two loves grown together. An unrehearsed prayer in a doorway, words were spoken of something invisible, something represented by all the caught glances and all the clanging, cheerful glasses. Dancing proved joy, but dancing also made it.

The weekend was filled with love in so many forms. A father gave away his last daughter, spoke blessings over a room. A story about sailing on our water. Sailing is natural freedom, glamorous adventure. I wasn’t mentioned, but I know that context. I’ve been on that boat too.

The bride’s dad honored his wife, credited her with the friendship that remains in their family, said that his wife taught his daughters how to be friends. Truth told of that Mama: she taught us how to be friends, too.

Oh, we lived in her minivan and by her quiet grace. Driven around town for years until we could drive ourselves. Then, we were reckless but covered. Now, we are all married, all have families and homes of our own. Differences run but the similarities we share are enough. Memories so strong.

But why are we still friends? My husband wonders this, and I do too. It appears that most people lose their childhood friends when they go to college. Why are we so lucky to have remained attached? Are we all suckers for stories? Are we all stuck together with humor and tragedy? Our childhood has all of that coming-of-age drama. All childhoods do, so what holds ours together?

Everyone close to us was funneled through our youth group. Yes, we talked about God but we also had cigarette breaks. We drank underage and we all dated and cried and stayed out too late, disregarded the rules. But we passed our classes and got out of high school and now we’re all married with functioning lives of our own.

Some thread remained tight between us and we still celebrate together. We still cry together. We still… still is a word made from glue that dries or is drying. Still is a word for the moments that seem unmoving like trees rooted in forest soil. Yet even trees can sway in the wind. Is the tree used up by metaphor? Maybe, but trees still grow and keep growing.

Where is the root of this friendship? Was it born as we sat on dark, deserted beaches, and in Sunday morning church chairs? Or as we sipped hot drinks at a coffee shop with music and scones, in a youth group that ended but never really departed?

Too much remains of these relationships to break them. Our differences never blurred, but we remain like splotches in a Jackson Pollock. All unique. All striking. Some may say, but what does it mean? Like everything, it means the world, and it means nothing, and we are left with questions that words can’t define. That’s art and that’s friendship.

Now, I am a mom and, no matter how I look back with chuckles and squints, I don’t want my kids to relive my childhood. I don’t want them to do everything I did or see everything I saw. I do want them to know purpose at a young age, but does that stifle their own growing?

I know– kids grow up no matter what parents do, and parents screw up no matter how hard we try. And here I sit right in the middle of the growing up and the trying, in these glorious moments where my kids are climbing trees and skinning their elbows and I am writing exploratory blog posts and bad poetry because that’s what I can finish in an afternoon. Because, though I treasure the friends who have known me forever, not everything should be lifelong. Sometimes I yearn to see the ending, the completion, the finishing of something, if even just a first draft of a poem about washing dishes (always more satisfying than the act of washing dishes itself).

I don’t want my kids to relive my life, but I do want them to know adventure and security, reason and frivolity, beaches and hot coffee. To know that we are always discovering and that lifelong friendships exist, but more than that, life exists and so do long friendships, and no one knows all the answers. Not even me.

 

A NUTRITION COURSE : ON SWIRLY MINDS AND SWIRLY LIFE

A NUTRITION COURSE : ON SWIRLY MINDS AND SWIRLY LIFE

Most recently, in our home school, we are doing a tiny course on nutrition. This has been in my mind for a long time, but then I found Usborne’s “Why do we Eat?” at a consignment shop for $0.75 and decided it was time. My kids and I read that book a few times, then I printed this nutrition book from The First Grade Sweet Life. We worked on filling it out, then today we went grocery shopping. I let my kids think of things we should buy, according to the variety of foods that we should eat to make our bodies function. We started our list yesterday, and went this morning.

There was nothing particularly terrible about this morning. It was just that… maybe we should have stayed home.

Do you ever have days like that? When you start to do something–whatever it is–you think it’s going to be easy and fun but it ends up giving you a small heart attack instead?

My kids were tired. We didn’t eat a big enough breakfast. And the always-always-always part of my life where I don’t know how to give directions was glaring at me.

Do my kids really understand what we’re doing? Did I explain it well enough to each of them? Of course, my two-year old wouldn’t really understand, but I may have neglected to tell my 4 year-old anything, relied on him hearing when I read that book with my 6 year-old. They might just think this is a regular shopping trip. 

Our list was made of only good things, a guide for real-life nutrition lessons:

Cucumbers
Carrots
Bananas
Oranges
Strawberries
Cantaloupe
Potatoes
Yogurts
Granola bars
Rice cakes

Whole foods. Not Whole Foods, but foods that are whole and untainted with chemistry. Strict biology, here!

But somewhere in the putting on of shoes and the checking for shopping supplies and the actual driving to the store, I just started freaking out. Things were so unclear.

Life things. Grocery shopping things. Self things. Kid things.

My mind just went around in swirls.

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Sometimes swirls are beautiful, but more often they look chaotic. This is the creative way. More, though, this is the way of life.

We are a series of connected, tumbling, intersecting, up and down lines that have no end and whose beginnings are often hard to locate.

Where does life go next?

There is no pattern to swirls. They dip and peak and then they dip lower and peak higher. To peak means to reach the highest point, but here I’m talking about the point that is highest at that moment, and moments change moment to moment.

That makes sense…

Guys, I admit that I’m just thinking here. This is a blog. Not a published book that has been checked and backed by others. I’m talking about my day, my emotions, my thoughts. I’m using my life with the admonition that my life is different from yours because we are all different people.

Yet we live in the same world.

Somewhere in the writing of all this, I’ve come back to the whole foods list. We made a list of foods that are untainted with chemistry. Strict biology.

We can learn how plants grow and how animals multiply, but life is so swirly. Chemistry happens. Even if no one pours vinegar into a bowl of baking soda, a bottle might spill. Then what?

A couple of weeks ago, I was challenged to diagram my faith race.

As in, “Therefore, since we are surrounded by such a great cloud of witnesses, let us throw off everything that hinders and the sin that so easily entangles, and let us run with perseverance the race marked out for us…” (from Hebrews 12).

I was challenged to diagram my obstacles, my hindrances, my sins.

I had a hard time with this. First, I drew two lines:

_______________________________________________

_______________________________________________

But I didn’t think these two lines accurately represented my path. They were just a starting point because I didn’t know what to draw.

What is my path? I thought.

I thought about my life. It’s pretty common, when you sit down and put words to my actions:

Kids
Dinner
Dishes
Laundry
Writing a novel
Writing other things
Marriage

Perhaps my path is straight like the above lines, but my mind goes in swirls. Perhaps it’s not my feet that wander but my eyes. Instead of looking straight at Jesus, I look up at the clouds and I pause to listen to the leaves of trees. Then I find myself out of breath because I’ve gotten distracted. One minute I am breathing oxygen and the next minute I’ve stuck my head into a pond because I want to see how far the bottom is (total metaphor, guys… that’s just creativity). Today as I drove my children to the grocery store, I just found myself saying, “Jesus help. There has to be a way.”

A way to life. A way to mother. A way to streamline the never ending groceries. A way to end the swirls. A way to breathe. A way to think clearly in the midst of tiny obstacles.

These obstacles that I face, they really are tiny.

The simple answer was right there. “I am the way” (from John 14).

While we might expect to live the natural way of other living organisms, chemistry just works its way in.

The composition of our matter changes because we are not the way. We are only the vessel.

FUN WITH FOOD: SCATTERING OATS ON PUMPKIN MUFFINS

FUN WITH FOOD: SCATTERING OATS ON PUMPKIN MUFFINS

Last week I made pumpkin muffins. (I know it’s a little early, but I grew up in Florida where there are no seasons, so it’s all fair game year round. Besides, the grocery stores are selling pumpkins, so it’s fall now 🙂 )

I love muffins, but I don’t love when you buy them at a store and they become a dessert. I want my muffins to be healthy enough to replace a complete breakfast on a busy morning. Sweetened mostly with maple syrup or fruits, using whole wheat or another whole grain instead of all-purpose flour.

These kinds of recipes exist all over the internet. On this day, I landed on Cookie and Kate’s Healthy Pumpkin Muffins.

I had my kids help me. I really do believe that kids can help in the kitchen. Even my 18 month-old girl loves to be near when we cook. It’s never easy to involve small children, but for me it’s easier to bake with my kids than cook with them. Maybe because baking is usually something extra. If it fails, we don’t have to scrounge for dinner.

These muffins looked great in the original recipe. When we made them, they were a little dense but I’m sure that’s just because we didn’t follow the recipe exactly. At some point, we probably added extra flour or not enough oil or we stirred too long or something. But they were fun to make and they tasted pretty good. The best part came at the very end, when we sprinkled oats and cinnamon on top of the raw muffin batter.

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I actually had the brilliant idea to put the oats and cinnamon in two tiny bowls. I instructed my kids to “pinch” the oat mixture and sprinkle. It’s almost like I got that idea from Pinterest. But I didn’t. I made it up myself.

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When my little girl (18 months) saw this, she grabbed a chair from the table, scooted it to our island, and climbed up so she could participate. Then she did this:

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Scooping oats from their canister and into the nearest other container. Something else Pinteresty that my 18 month old discovered on her own. That’s called natural.

I love when my kids entertain themselves. She actually didn’t make a giant mess or anything, either. I figured, even if she did, they’re just oats. Pretty easy clean up. Once I put the muffins in the oven, I moved my daughter to the table because she was having so much fun. As I was cleaning up from baking, this happened:

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It’s okay though. “Amazing Grace” was playing on YouTube, so we were all reminded to just take it easy (okay, I was a little frantic, but we figured it out quickly).

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What a beautiful song, right? Perfect for those frantic moments of motherhood when we have lots to do but our babies are yanking on our shirttails, drawing us near. My kids just got out their little “set” as they call it (a mini dustpan and brush) and swept up. Then, the kids went to bed and the next morning we ate pumpkin muffins. Win. Win. Win.

Fun With Food: A Snacky Scrabble Game

Fun With Food: A Snacky Scrabble Game

**I admit that this is a little different from the usual Fun With Food posts, but stay with me. I promise this fits.

This morning’s Fun With Food brings us to a game that is dear to my heart. One that I have racked hours playing, in various scenarios, with all kind of friends and family. Yet my first love for this game is centered around my grandmother’s giant oval table, in her ancient dining room with a tall grandfather clock that ticked and chimed, next to french doors that never closed, sheer white curtains hanging over their glass and creating the opportunity for a barrier that was never taken.

My grandmother loved words. She loved literature, gardening, and history. Actually, she loved anything that could be learned, anything that could grow. She loved the act itself. She used to tell a story about how when she was a child her school did away with algebra and she and her classmates went to the teacher begging to be taught the ins and outs of the elusive x and y.

Yet her real love could only be found in literature and art history. Not a day went by without Shakespeare’s words. She knew them all. She believed learning could happen anywhere, and would say that the best way to learn American history was from Normal Rockwell and Ogden Nash. For as long as I can remember, my grandmother taught literature to a group of homeschooled teenagers. Together, they read Shakespeare and Homer. They acted out Macbeth (and others, I’m sure) because my grandmother always said the only way to really understand Shakespeare is to act it out, to get into the text and realize how the words created life. This is a Scrabble principle too. In Scrabble, we have to get into the confusion and find meaning.

I’m finding this is true in motherhood as well. In motherhood, we are given a tray of tiles that at first make no sense. Maybe we have tears, diapers, heartbeats, coos and gurgles, little arms that shake randomly, and a belly that is never full. These tiles continue to be moved around. The tray is confusing, full of non-words, difficult to sound out. We don’t know what to do with them. But we try anyway. We move our tiles around and we make their noises, we shuffle, we try to find meaning. Then, one day, we do. We place those life-giving tiles on the board and we draw new tiles. We start over. But not really. All new words must connect through existing ones.

In one of my college writing portfolios, I placed this in the front page: Dedicated to my grandmother, who unknowingly taught me to love words, whether mumbled by a weary man on a street corner, written in Shakespeare’s finest, or lost in a game of Scrabble.

Scrabble: scratch or grope around with one’s fingers to find, collect, or hold onto something.

Scrabble: the game where words are made.

In any game of Scrabble, both definitions are used. While we move 7 letters around on our narrow trays, we find newness in a void. Once an array of nothingness, we grope (we search blindly or uncertainly with the hands) until we find something useful, something that makes sense, something that makes our heart go “yay!” My grandmother added one rule to the game: if you learned a new word, you got 50 extra points. In the above dedication, I said that my grandmother unknowingly taught me to love words, but I know she was intentional. It’s just that her educational ways were not made from rules. She was simply sharing the things she loved. She was simply living and inviting others to live alongside her.

When I found these Scrabble Math Worksheets, I knew my kids would love them. My oldest had already found our game of Scrabble and was intrigued by the letter and numbers and set of squares that filled the board. We started our Scrabble life with those Math Worksheets, then we moved onto Word Building. My oldest was not content. He knew there was more to the game. So we tried a round of real Scrabble and we found that it was amazing.

Kids can play Scrabble! Who knew? (See: My Tips for Playing Scrabble with Preschoolers)

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First thing this morning, my 5 year-old asked to play Scrabble. I poured myself a cup of coffee, filled a little bowl with trail mix, added almonds and cheerios, and we sat down to a lovely morning with words and food.
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My 5 year-old is getting antsy to read and write. This morning he tried to spell the word “furnace” (FRNSHE). “Furnace. That box that heats up.”
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I told him “FRNSHE” was not the correct spelling of furnace. He was disappointed, but then found the word “FUN” on his tray.

At my grandmother’s table, food was a part of Scrabble. My grandmother was always hours behind the rest of the world, so by the end of a game she was usually still finishing dinner. We were probably all snacking on our desserts.

This morning on our Scrabble table, we snacked on this:

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Most of the yogurt-covered peanuts, banana chips, dried apricots and mango were gone by the time I took this photo. But this was the perfect pre-breakfast snack to have while Scrabbling.

There you have it, all the best thing in life: Fun! Food! Scrabble!

Tips for Playing Scrabble with Preschoolers

Tips for Playing Scrabble with Preschoolers

When it comes to teaching small children, I think the key is finding something you love, something that they love, something that is fun and also full of learning opportunities.

Enter, Scrabble!

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It’s not easy, but Scrabble offers so much for children:

  • word building
  • counting
  • adding
  • the concept of double and triple
  • the respect for rules and taking turns
  • the ability to wait
  • celebrating each other’s victories
  • the art of observation (you have to pay attention to double/triple word/letter)

Tips for Playing Scrabble with Preschoolers

  • Don’t get caught up in high scores.
    • I always want to find the longest word that will give me the highest score, but when playing Scrabble with preschoolers, I have found that a quick word they know is better. My kids won’t sit around for 3 minutes while I fumble with letters.
  • Small words are best
    • Three and four letter words, and words that they know, will help to reinforce spelling and make them feel good about the things they already know. When my 3 year-old spelled the word “ice” he was so excited because he loves ice and he could see how those three letters fit together to make a word. It’s okay, and encouraged, to find and introduce new words (this builds vocabulary!) but that should not be the goal.
  • Use all the pieces
    • What I mean by this is, let them draw on the score sheet. Let them run their fingers through the bag of tiles (really good sensory play!) Let them turn their trays on their sides and try to build towers. This is a game after all, and should be fun for everyone!
  • Think simply and don’t be afraid to bend the rules
    • Scrabble can be really simple or really complicated. Don’t get caught up in the Scrabble dictionary or proper names at this point. Just do what fits your kids, but make sure you spell real words. Making fake words won’t help much because then you could just throw anything down.
  • Use my grandmother’s rule
    • 50 extra points when you learn a new word! This gets kid really excited about building their vocabularies!
  • Let them count the points
    • Even a very small child can count to 10, or 20, especially with your help. Since you’re building small words, they can probably help you count most of the points. They can look at the tiles and identify numbers. If they can’t do it, then you add the points up for them, but count out loud so they can start to understand the concept. I love teaching my 5 year-old to count double digits by lining them up, and he’s really into it and it makes him feel important and smart to add such big numbers. 
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      Today, my 3 year-old quit playing and my 5 year-old won by almost 30 points!
  • Grab a non-messy snack
    • Something like trail mix or dry cheerios, something yummy to keep your kids busy when they have to wait for other people’s turns

Have you ever played Scrabble with your kids? What tips would you give to parents?

Fun With Food: Twizz-Literacy with a Side of Generosity

Fun With Food: Twizz-Literacy with a Side of Generosity

First, you must know that Twizzlers do not show up on our table very often.

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The idea for Twizz-Literacy started with this marked down bag of Patriotic Twizzlers.

I have never been the kind of person who buys candy or desserts of any kind. Except when I’m pregnant… then I’ve been known to purchase 5 cartons of ice cream at once to fulfill a lingering craving. (It seems that taking advantage of a “Buy 2 Get 3 Free” sale saves some money by preventing me from going to the ice cream shop twice a week.)

I’ve also been known, when pregnant, to eat half the Now and Later’s before arriving to the Halloween party.

But I am not pregnant right right now, so sweets are not in abundant supply around here. But my kids love candy, and every once in a while I give in to their cute little faces.

You know, candy was just made for kids. It’s sweet, it’s sticky, and it’s colored to look festive and bright and wonderful, even though it’s really kind of evil.

Anyhow, Patriotic Twizzlers were $0.60 a couple weeks ago at Food Lion so I snagged them, thinking that we could do a little literacy activity with them.

I had recently purchased two of these sheet protectors from Dollar Tree:

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I thought they would go perfectly with the Twizzlers. I thought my kids could peel the Twizzlers apart, cut them up and use them to make letters. Originally I thought I would print off 26 letter sheets. I thought I’d make my kids say each letter, then what sound it makes. Maybe a word that begins with that letter, too.

When it came time, though, I hadn’t printed off letter sheets and we all just needed a fun activity, so I just left the original papers in for inspiration and let them make the letters they wanted. Because right now the goal is just to make learning fun!

It definitely worked. My kids loved this activity! I sat with them to ensure that they actually made letters and didn’t just stuff their faces with sugar. I let them get creative, too! I’m a big fan of creativity. I love when my kids figure things out on their own. I did have to peel the Twizzlers apart because they were too sticky for my kids to do on their own. Maybe that’s because they’re from 4th of July, or maybe that’s how all Twizzlers are. I don’t know. I don’t usually try to peel Twizzlers.

Now, the thing you’ve all been waiting for:

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My kids made brains.
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And more brains.
Snakes!
Then they made rattlesnakes.

Oh yeah! We made letters too:

Carpe

A few days later, we made lemonade and we colored watermelons onto paper plates and gave them away as “Happy Summertime” gifts, one for the girl who manages the office at our apartment complex and one to the most wonderful maintenance man anyone could ask for (these people receive gifts from us a lot because we love them and it’s super easy to just walk over and brighten their day. Maybe you have a neighbor or a co-worker that you could start showering with gifts?) This was a hurried activity so I don’t have pictures of the finished summertime gift bags. But here are the watermelon cards the boys made for their dad. You probably know what lemonade looks like, so just use your mind to add it into this picture.

Can you tell which one my 5 year old made?
Can you tell which one my 5 year old made?

These are not quite as elaborate as the ones we made for the people who manage our home, but maybe you get the idea. I circled the inside and told my kids to color it pink. My 3 year old decided the inside of his watermelons were going to be multi-colored. Originally I thought we would cut these in half, but then we decided to just fold them like cards. We pasted pieces of green tissue paper around the edge for some texture and to add interest, and we added seeds and a little note.

When we were packing the gift bags, my oldest son suggested we include some Patriotic Twizzlers and I was fully on board. Guys, he wanted to give away his candy!

Now go, and spread forth your own generous, creative, genius children!

Things Kids Can do in the Kitchen

Things Kids Can do in the Kitchen

It’s hard to cook dinner. The kids are running, I’m frazzled from being the only adult with 3 kids, and my morning coffee mug needs a refresher.

Over here, 3:30 is generally when it starts. This is a difficult time for me. It’s after nap time. I want to spend time with my kids, and they are anxious to spend time with me, but I can’t usually watch them dropkick the soccer ball or help them sort out their puzzle pieces or even hold a real conversation while I cook.

Part of it, I think, is that I am not a cook by nature. I just don’t love it, so when I cook, I’m full-on working. I’m thinking hard. I can’t just ease into creating a meal. When I try to do that, I usually end up forgetting to cook the potatoes or not setting a timer, and the pizza burns or the pork chops have turned to leather.

If I don’t have a plan for our meal, it’s an even harder. And since I’m just not the planning type, I usually don’t have one.

I must say that my husband is super helpful and usually willing to cook if I need him to. He actually loves to cook and is really good at it, almost always creating something memorable and mouth-watering. But he isn’t home until 4:30, and by then we usually need to have started dinner. So I try to cook most nights.

But I’m not a chef and I don’t really care what our dinner tastes like. I love to bake, and my husband has come home more than once to a counter filled with muffins, breads, and homemade soft pretzels, but no dinner. Maybe even homemade ketchup and a bag of frozen french fries heated on a cookie sheet. Maybe two entire batches of sourdough pancakes, lined on a pan ready to be stuck in the freezer, or steel cut oats soaking, for the week’s breakfasts. But no dinner. He has also more than once come home to a counter filled with cheese and crackers and a fruits and veggie platter. Luckily, we can usually snack on that stuff until my husband has some time to create a masterpiece in front of our very eyes.

I do love to get my kids helping in the kitchen, though. Once 3:30 rolls around, and I need to start cooking, I usually try to occupy them somehow. I’m not opposed to enlisting the help of the television, and I often do, but when I can include my children in kitchen prep, I try to, if even just for a few minutes before I send them on a scavenger hunt for the remotes.

Really, my kids LOVE to help in the kitchen. And it’s so good for them! We value real, homemade food and though we are not perfect eaters and we don’t always eat organically, we try to cook our own meals.

I’ve created a list of things that I’ve realized my kids can do in the kitchen. They always surprise me, you know? It’s like they’re growing every day or something, gaining new understandings every moment.

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This is my kids at a Mud Cafe… the things they’re making are not edible (well I guess you could eat mud in a pinch), but this is totally training them to love the kitchen!

Of course, depending on your kids’ ages, they may need varying levels of supervision while doing some of these things. My 5 year old can do most of these unsupervised, but my 3 year old needs a lot of supervision while doing them. They still both LOVE to help in the kitchen, though.

A 5-year-old grates cheese.
A 5-year-old grates cheese.
A 1-year old spreads hummus on the table.
A 1-year old spreads hummus on the table.

I know it can be frustrating, but I dare say that, especially if you have a picky eater, their horizons will broaden each time they are allowed the freedom to help in the kitchen.

Kids who help in the kitchen have a better relationship with food. I made that up, but it’s probably true. Most of my kids get so excited when they experience new foods.

I am especially surprised when my 3-year old (my super kinesthetic boy) wants to taste things as we cook. He ALWAYS sticks his fingers where they don’t belong. Sometimes, like when we’re making scrambled eggs, or when we have pork chops in our shopping cart, this is not good. (Who wraps pork chops in such an easily punctured material as saran wrap? I want to see pork chops sealed in welded sheets of steel.)

Other times, his curiosity serves him well. Like when we’re pulling kale leaves off their stalks and he decides to just chomp down on the chewy raw powerhouse veggie like its a Snickers bar, proclaiming, “I LIKE KALE!” or when he dips his finger into a bag of flax meal, and proceeds to sing, “I love flax MEAL!” I count these moments as victories won after a years-long battle where the kid is all up in my business.

Okay. Here’s my list. Kids can:

  • Grate cheese
  • Peel carrots
  • Sweep (Get one of these types of things. But get yours from Dollar Tree. My kids think it’s so funny to be able to sweep up messes with their “set” and I’m not sure why they call it that, but it doesn’t really mater to me as long as they are sweeping.)
  • Fill our Britta water box
  • Push the button to grind coffee beans
  • Start the coffee pot brewing
  • Clear the table (they can at least clear their own plates and silverware)
  • Load the silverware into the dishwasher
  • Pour detergent into the dishwasher
  • Start the dishwasher
  • Put the silverware away
  • Stir, whisk, tap, pinch the flour, salt, baking soda, etc.
  • Pour 1/3 cup of pancake batter into a hot pan, supervised of course!
  • Flip pancakes
  • Put the toppings on a pizza dough
  • Rinse soapy dishes
  • Crack eggs open (My kids don’t usually help with this because it freaks me out, but they have cracked a few eggs for me, and I should probably just let them do it more often. My kinesthetic 3-year old really loves cracking eggs and today when his siblings were sleeping and I was making pancakes, he did a great job! And I even postponed my freak-out “WASH YOUR HANDS!” moment until after he had gotten a good 30 seconds rubbing his fingers in the slime and picking out the shells.)
  • Make taco seasoning
  • Make their own peanut butter and jelly sandwiches
  • Cut the tops off strawberries (using a butter knife)
  • Open canned foods
  • Stir almost anything!

Do your kids help you in the kitchen? Are they curious kitchen-dwellers? How do they help? Do you think helping has made them good eaters? (I know that some kids are just picky. My oldest is our pickiest kid. He always tells me he doesn’t like what we’re having, but I think as we keep going on with our life, he’ll realize we’re actually not kidding when we tell him there is no other option to the food on the table.)

A Note on Creativity and Motherhood

A Note on Creativity and Motherhood

When people find out I’m a writer, they often say to me, “Wow! I could never do that.”

To me, writing is normal. It’s how I think. It’s often the only way I think. (And I’m sure that, if you’re not a writer, I would say I could never do whatever it is that you do. That’s because all people are supposed to be different. I know that’s an astounding revelation. Honestly, though, I think sometimes we just need to be reminded of basic human truths.)

I understand why writing is intimidating to so many people. Writing is a messy feat. Without a passion for it, it would be treacherous. Like all creative acts, it’s a series of tries, and it’s only in this messy, trying journey that we discover what is best and what is accurate. Writing is not just about writing a bunch of words, but rewriting and editing, until you have finally, actually, miraculously said exactly what you need to say in the exact way that it needs to be said. Anyone who has ever worked on their words knows that to write is to witness miracles.

Writing is frustrating because you can’t plan it. You just have to take your first few words, your first vision, your first inkling at a character or a plot, and you have to mess with it until you find it wholly.

Writing is like motherhood in that way. (And how many times did I say as a very young woman that I could never be a mother?)

When we’re pregnant, we have a tiny vision of what our child will be. Then one day we meet a baby who can’t do anything but express basic bodily functions. Yet these newborns possess power. They provoke us to heights of emotion we never knew existed. When we give birth, we aren’t simply bringing another person into the world, we are creating more life within ourselves. When we meet our new babies, we realize that we had no clue what was in our belly all those months. It wasn’t just a baby, but life itself.

It wasn't just a baby, but life itself

 

As our children grow, and as we spend time nurturing them and training them, we realize that the fetus (the ultrasound), the newborn, the toddler are each only a clue to the person that is emerging.

kids jumping

 

Parenting, like writing, is not only messy, but requires consistency. And I’m not talking about consistency in discipline or schedules. (Though I know consistency in these areas are important… but I am also apparently incapable of consistency in those areas. Stay tuned for another post about that.) I’m talking about consistency in being.

Parenting requires that we continue to be a parent. As we continue to show up, to hug, to kiss, to play, to correct, we find that this is what parenting is mostly about. We cannot control our children, but as we continue to be parents, we will figure out the details. Parenting requires that our love remain a consistent factor in our relationships with our children. And if your love has taken a visible break, you’ll know it. You’ll probably feel nervous or angry or just out of sorts. Like you need a hug. It’s okay. It happens to the best of us. We get so turned around in this world sometimes. Just come back. Just give your kid a hug. And keep doing it. Be available. And continue being available. That’s called consistency.

So often as writers, and as mothers (and as people) we don’t start something because we are scared of being rejected or we’re unsure what will happen.

I was recently talking with a friend about a project she hadn’t started yet. I told her a lot of things, but one thing I said was, “Start somewhere. Start now.”

And I’m taking that advice for myself because I struggle with the enormity of a life made from small decisions. I struggle with questions like, “What are we going to eat for breakfast” and “Can we play a video game?” and “What happens next in my novel?”

But we all need to lay these kinds of struggles aside. We know that if we are to go on with our morning, we are going to have to eat something. We know that my son will have to be answered, and no matter what the answer is he’ll probably have a tantrum. I know that if I’m going to ever finish writing a novel, I’m just going to have to think of something to happen next, and if it sucks it’s okay. I’ll just scratch out those words and write some other words. But I have to start somewhere. And I should just start now.

So mom, creative being, friend, wife, woman, what do you want to do with your life? What thing is piercing you in the gut right now?

Do you want to write? Get some paper. Get a pen. Do you want to ride horses? Sign up for lessons! Do you want to teach your kids to bake? Open your cupboard and get out the ingredients for cookies. Do you want to learn to paint? Buy a canvas. And don’t just stare at the white nothingness. Close your eyes and figure out what you see. Not what your neighbor sees. Not what I see. Figure out what you see. Then dip your brush in some paint and get on with it.

Go ahead and paint a line on your cheek, too because you can’t stop the mess anyway.

Start somewhere, friend. Start now.